Mango’s Journey

Himayat – ‘The Choice of Royalty’

The Organic Himayat mango also called the Imam Pasand and Humayunpasand, Is a large naturally sweet mango with a golden yellow skin when ripe grows between 400 gms to 750 gms, its uniqueness is that the inside seed is quite small. Himayat has a very rich history, a variety once preferred by the Kakatiya rulers of South India, rulers of the Deccan Qutub Shahi Dynasty, the storied Moghal emperors of India, the Nizams and elites of Hyderabad. In today’s India, mango lovers know this fruit very well and wait patiently for its arrival, grown in south India, mainly in the Telangana state. This variety is loaded with nutrients, essential vitamins, minerals and proteins. The incredible taste, smooth rich creamy pulp, the nostril filling pleasant aroma of this mango leaves the tongue wanting more. One bite into its pulp has honey sweet flavors bursting in your mouth exciting you with its beautifully different taste. Every bite fills one with pleasure & passion, with juices exploding and going down your chin. If any mango can rival the taste and sweetness of honey and yet retain its own individual taste, this naturally grown organic succulent variety does it convincingly. These mangoes organically grown and plucked properly are a gift from heaven. No wonder they have become the choice of the elite in India. As the mango season begins in India, the politicians, the elite of the country, the celebrities in the know, start sending us requests for the Himayat mangoes, for once tasted, other varieties pale in comparison. The Himayat is also one of those rare mangoes that are sweet even before they fully ripen, it usually wins the competition for size, aroma and flavor. They are naturally one of the sweetest, flavorful mangoes in the mango country. The shelf life from the day of harvest is 17 days. They are available in some parts of south India from mid-November to Mid June, their main season however is from 1st week of April to June end.